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Editorial: A Growing Movement to Protect Sharks

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New York Times

“Jaws,” an ode to humans’ fear of the sea, is still a cultural icon. Yet, slowly but surely, cultural attitudes toward sharks are changing, and changing thanks to a genuinely ecological view of their role in the ocean.

The truth is that humans are far more dangerous to sharks than they are to us. More than 70 million die each year, killed for their fins, which end up in soup. At that rate, nearly a third of all shark species may soon be threatened with extinction. The loss of those predators would have an enormous effect all the way down the marine food chain.


Read the full editorial A Growing Movement to Protect Sharks by visiting the New York Times website.


Related News and Resources

  • Chinese Business Executives Lead the Way on Shark Conservation

    • Other Resource
    • Apr 22, 2014

    Four of China’s most successful business executives have been recognized as “Global Shark Guardians” for their work securing a ban on shark fin soup at Chinese state banquets. On April 17, The Pew Charitable Trusts, The Nature Conservancy, and WildAid honored Guo Guangchang, Wan Jie, Ding Liguo, and Zhang “Jim” Xingsheng at the annual meeting of the China-U.S. Business Leaders Roundtable in New York.


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